Unlocking your creativity in the kitchen is simpler than you imagine, and this cookbook provides all the guidance and inspiration you require. Curated by Sam Sifton, the founding editor of New York Times Cooking, each no-recipe recipe offers a multitude of possibilities for crafting meals of any size using basic, readily available ingredients. With 100 diverse recipes at your fingertips, you can enjoy dishes like Smothered Pork Chops, Fettuccine with Minted Ricotta, and Weeknight Fried Rice.
Fast Shipping and Professional Packing
We offer a wide range of shipping options owing to our long-standing partnerships with UPS, FedEx and DHL. Our warehouse personnel is highly-skilled and will pack your products according to our precise and accurate specifications. Prior to shipping, your goods will be carefully inspected and secured. We deliver to thousands of customers every day from all over the world. Our determination to be the biggest online retailer in the world is shown by this. The warehouses are located located in Europe as much as they are in USA.
Note: Orders that contain more than one item will be assigned a separate processing time for each item.
We will inspect each and every one of the items before sending. The majority of orders will be delivered within 48 hours. The expected delivery time will be between 3-7 days.
Returns
Due to multiple entities, including the factory and the warehouse, we are unable to effectively manage inventory. So the actual stock may change at any time. It is possible that stocks could be depleted after the order has been made.
Our policy lasts for a period of 30 days. However, if thirty days have passed after you bought your item, we cannot offer you a return or exchange.
To be considered eligible for return it must be in its original packaging, unopened and in the condition you received it in. The item should be returned in its original packaging.
Related products
